ABOUT THIS COFFEE
PRODUCED TOGETHER WITH The Rodriguez family
QUALITY BONUS 417%
ALTITUDE 1,650 masl
HARVEST CALENDAR July-October
PROCESS Coco Natural
Fresh, smooth espresso with a fruity acidity. Aroma of pear cider, melon as well as floral top-notes
The Rodriguez family, the father, Pedro, son Pedro Pablo and daughter Daniela own a farm consisting of seven different lots of land.
The family are continually doing a great effort to lift the quality of specialty coffee in Bolivia. They process this coffee on the nearby mill called Buena Vista.